Lists, etc.

Some seafood I have tried of late:

*Mussel fritter at farmers’ market in Paihia

*Shellfish kindly shared with me by Taiwanese couple in hostel (reminded me of mussels but different shell)

*Snapper and chips, eaten on the beach in Devonport (short ferry ride away from Auckland city)

Things I am liking very much:

*Tree ferns and agapanthus, which I am seeing everywhere

*Walking in the sea, a tonic for mind and body (including the Famous Kramer Blisters)

*Being barefoot

*The clean air in NZ

*The colour of the sea

*Collecting seashells

*Devonport on Saturday, calm and perfect for exploration

*Being on the other side of the world from where I have always been before

What I’m up to…

Returned to Auckland today on the bus and after checking into my hostel decided to take the short ferry ride to Devonport and explore. There are two volcanic cones there so enjoyed a bit of a climb in the (hot) sunshine, paid off my nice views over the harbour and into the city. Walked along Cheltenham beach and picked up seashells and bits of volcanic rock. Had some fish and chips (snapper and chips, as noted above) on the beach and in the evening returned by ferry, chatting to some Americans from Kansas to pass the 12 minute or so crossing time. Ran errands in the city and returned to hostel. Typing this but should be climbing into bed – early start tomorrow to take the Overlander train down to Wellington. Read about the journey ahead of me here!

And for pics, try my Flickr photostream

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